New Recipe: Quick & Easy Sour Cream Banana Muffins


Hi Reader,

Welcome to 2025. I'm kicking off the year with muffins and butter. If you love muffins and you've got extra bananas then you can have fresh baked muffins in less than an hour.

The banana muffins are tender and moist with plenty of banana flavor. I made the honey butter because I was looking for something to go with the muffins and what's better than butter?

The Muffin Method

The muffins are made with the muffin method which means all wet ingredients are combined in one bowl and dry ingredients in another bowl. The dry ingredients are added to the wet ingredients and stirred until just combined, creating a tender, light texture by minimizing gluten development. The lumps in the batter are okay.

Happy Baking!

Cheryl

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If you ever make any of my recipes I'd really appreciate it if you'd leave a comment and a star rating! Your feedback helps me create even better recipes and helps others discover them too! Thanks so much for your support!"

Bakes by Brown Sugar

Hello! I'm Cheryl, the professional home baker, recipe developer, and photographer behind Bakes by Brown Sugar. My mission is for you to bake with confidence, have fun, and enjoy sweet success - time and time again! Whether you're new to baking or you've been baking for years, I'll show you how to turn simple ingredients into amazing treats with well-tested recipes, and helpful detailed instructions. You'll find the inspiration you need to bake with success, one recipe at a time.

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