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Hello! I'm Cheryl, the professional home baker, recipe developer, and photographer behind Bakes by Brown Sugar. My mission is for you to bake with confidence, have fun, and enjoy sweet success - time and time again! Whether you're new to baking or you've been baking for years, I'll show you how to turn simple ingredients into amazing treats with well-tested recipes, and helpful detailed instructions. You'll find the inspiration you need to bake with success, one recipe at a time.
CAKE RECIPES COOKIE RECIPES FALL BAKING Hey Reader Apple are appearing in the farmer's market so kickoff your fall baking with this easy Apple Crumble. To give it something a little extra special, I made the crumble topping with browned butter which gives it a nutty caramel flavor. It's so good you'll be scraping the baking dish clean. I personally love my apples soft and tender in this apple crumble, but I know everyone has their own preference. That's why I've included cooking times in the...
PIES & TARTS BERRY RECIPES SUMMER RECIPES Hey Reader, Labor Day weekend is here (at least in the US)! If you're like me and love to bake during holiday weekends, I've got some perfect recommendations for you. These easy bakes are ideal for a relaxing weekend in the kitchen. Shortbread Cookies: This recipe is a classic for reason. Made with just 4 ingredients, these cookies are tender and buttery. Vanilla Bundt Cake: If you like vanilla then try this cake. It's made with 2 tablespoons of...
PIES & TARTS COOKIE RECIPES SUMMER RECIPES Hi Reader, Right now, the peaches in Portland are incredibly sweet and taste amazing in these Peach Muffins. To get the most flavor out of the peaches I cook them before adding them to the batter. This step is especially important if your peaches are quite ripe. And since I can't resist a good crumble they're topped with a brown sugar streusel. I hope you enjoy. GET THE RECIPE Happy Baking! Cheryl ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ If you ever make any of my recipes,...