Hello! I'm Cheryl, the professional home baker, recipe developer, and photographer behind Bakes by Brown Sugar. My mission is for you to bake with confidence, have fun, and enjoy sweet success - time and time again! Whether you're new to baking or you've been baking for years, I'll show you how to turn simple ingredients into amazing treats with well-tested recipes, and helpful detailed instructions. You'll find the inspiration you need to bake with success, one recipe at a time.
New Recipe: Apple Crumble Pie! 🥧 🍎
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Bakes by Brown Sugar
Hello! I'm Cheryl, the professional home baker, recipe developer, and photographer behind Bakes by Brown Sugar. My mission is for you to bake with confidence, have fun, and enjoy sweet success - time and time again! Whether you're new to baking or you've been baking for years, I'll show you how to turn simple ingredients into amazing treats with well-tested recipes, and helpful detailed instructions. You'll find the inspiration you need to bake with success, one recipe at a time.
PIES & TARTS COOKIE RECIPES FALL BAKING Hey Reader, If you love chocolate, then here are delicious chocolate treats to try this weekend. If you make the bundt cake, make sure to use a 12-cup bundt pan. Baked Chocolate Doughnuts: These doughnuts are fluffy, have a wonderful cocoa flavor (thanks to blooming the cocoa first), and the chocolate glaze if the chef's kiss. Chocolate Sour Cream Pound Cake: This chocolate cake from America's Test Kitchen is one of my favorites and a classic for a...
PIES & TARTS COOKIE RECIPES FALL BAKING Hello Reader, Pumpkin has become one of my new favorite flavors in the last couple of years. It adds moisture and an earthy sweetness to baked goods, not to mention that beautiful orange color. With fall in the air, I hope you enjoy this collection of recipes. All of these recipes use the muffin method involves combining the dry ingredients in one bowl and the wet ingredients in another bowl and then combining them by hand. The purpose of this method is...
CAKE RECIPES COOKIE RECIPES FALL BAKING Hey Reader If you love doughnuts you'll love these fudgy baked chocolate doughnuts. They moist, fluffy, and ready in no time. My trick for getting a deep chocolate flavor is to bloom the cocoa powder in hot water which helps release all that chocolatey goodness.🍫😊 This recipe makes 6 doughnuts, but can easily be doubled if you need more for a party. GET YOUR RECIPE! Happy Baking! Cheryl ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ If you ever make any of my recipes, I'd appreciate...